Creative Foods Burton, part of the OSI Group, has achieved a BRCGS Grade AA+ in a 3-day unannounced audit.

Our Burton colleagues joined in with a local charity event Derek’s Tree, by donating 250 Christmas presents for disadvantaged children in the local area. A big thank you to all those who helped to fulfil 250 Christmas wishes.

We are delighted to share that our Slow Cooked Beef Brisket in Red Wine Jus for Aldi has won a Bronze Quality Food Award in the ready meals category.

We are excited to share that the Aldi Slow Cooked Pork Belly has won a Gold Quality Food Award. The Gammon Shank with Treacle Glaze and Beef Brisket in Red Wine Jus are also Finalists.

It has been great fun working with Team Aldi to create a range of delicious, high quality Craft Guild of Chefs endorsed slow cooked products and we are delighted to see them in stores now!

We are delighted to share with you that Creative Foods Burton, part of OSI, has achieved a BRCGS AA grade in a 4-day audit.

Our deliciously versatile range of mayonnaise and sauces contains a variety of flavours, textures and pack formats, to suit the diverse and ever-changing demands of kitchens, menus and customers.

Instead of sending Christmas cards, Creative Foods has made a donation to Ronald McDonald House Charities UK.

Developed in conjunction with Iceland, Creative Foods' Chicken Fillet Strips with TABASCO® Brand Pepper Sauce Flavour received a highly commended accolade at the Quality Food Awards.

We are delighted to share that our Sous Vide Lemon and Herb Half Chicken achieved Gold status at the Supplier Innovation LIVE Event, with a number of judges giving 10 out of 10 for likelihood of stocking the product.

OSI Group is pleased to announce that the Board of Directors has named Katharine Haenelt as UK Managing Director. Katharine will begin her role with OSI in early 2023.