We are delighted to share with you that Creative Foods Burton, part of the OSI Group, has achieved a BRCGS Grade AA+ in a 3-day unannounced audit.

This was our first unannounced BRC audit for the Burton site during its 4 year transformation project, covering our high care, sous vide and ambient sauce manufacturing capabilities.

Katharine Haenelt, Managing Director of OSI UK and OSI Foods Europe, said: “I am incredibly proud of this result and achieving the BRCGS AA+ grade. It is testament to the focus and commitment of the team and is a true reflection of the high quality standards we strive for.”