Last updated 23 March 2023

In 2022, we achieved gold status for our Sous Vide Lemon and Herb Half Chicken at the Supplier Innovation LIVE event, with a number of judges giving 10 out of 10 for likelihood of stocking the product. Our lemon and herb spiced half chicken dish was presented showcasing the different cuts, demonstrating its flexibility with the chicken wings, legs, drumsticks and breast.

In 2022, we achieved highly commended for our Chicken Fillet Strips with TABASCO® Brand Pepper Sauce Flavour at the Quality Food Awards. They were created and developed in conjunction with supermarket retailer Iceland as part of their ‘Exclusive to Iceland’ initiative.